Ingredients: 1 head of *cauliflower 1/2 cup unsweetened cacao powder 1/2 – 1 Tbsp *Great Lakes gelatin (red can) vegans sub agar. Sweetener of choice to taste *but I didn’t use any Directions: Steam cauliflower until soft. In a high speed blender, puree cauliflower, then add in remaining ingredients and puree puree puree until … Continue reading Cauliflower Mousse